Via Food Law and Policy Clinic
Today the Harvard Law School Food Law and Policy Clinic (FLPC) releases Keeping Food Out of the Landfill: Policy Ideas for States and Localities. This toolkit provides comprehensive information on eight different policy areas that states and localities can consider as they ramp up efforts to reduce food waste. There are great opportunities for food waste reduction at the federal level, but much can be done by states and localities, whose involvement in finding solutions to food waste and food recovery is vital. The toolkit includes recommendations for each of the policy areas, which can be utilized by legislators, advocates, food donors, and food recovery organizations to call for policy changes.
Filed in: Clinical Spotlight
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